With the Argentinian grill at its heart (namely the Asador), Panamericana specialises in farm-to-fire cuisine, offering succulent grilled, roasted & charred whole meats & vegetables that are typical of the America’s North, Central & South.
We recommend that you kick-off your meal with a couple of small plates, followed by grilled offerings paired with three of your amigos.
Lunch & Dinner
Succulent grilled whole meats, alongside fresh seafood, game, grains, greens and street foods typical of the region.
Available Saturday and Sunday 11am–5pm
Prices exclude local government taxes & 10% staff gratuity.